Mina: contemporary cuisine, a delicious marriage of France & the Mediterranean

Ambiance & decor: elegant, bright and perfect for a moment for two

Located at 4 rue du Hâ, 33000 Bordeaux, Mina is a refined bistronomic address that charms with its chic yet relaxed setting. The Bordeaux stone walls blend harmoniously with modern decor, the soft lighting and discreet service create a true "romantic dinner" atmosphere, while remaining accessible.

At the table: mixed flavors, Mediterranean inspirations and technical expertise

Chef Marc-Antoine Chabaut skillfully blends French cuisine with Mediterranean accents, using seasonal products, charcoal cooking, and combinations that pleasantly surprise. Among the examples: ikejime tuna in smoked crudo with strawberry and olive oil, free-range poultry roasted over charcoal with white cabbage ravioli and candied quince, crispy vanilla-praline amlou choux dessert with almond milk ice cream. The wine list is carefully curated, with a fine selection of natural and biodynamic wines to accompany each dish.

For whom?

This address is ideal for:

  • a romantic dinner or a special evening for two
  • bistronomy cuisine enthusiasts who expect finesse, creativity and atmosphere
  • those who want a quality outing without formal excess
    This is not the place for a quick express meal: Mina is truly best enjoyed by taking your time.

Verdict: a table to remember

Mina is a Bordeaux gem that combines elegance, indulgence and a Mediterranean touch. For a dinner that matters, don't hesitate to book, the experience is worth the detour.

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