Côté Zinc: the chic and modern bistro of La Bastide

🍷 Ambiance & decor: a zinc bar that shines on the right bank

Located at 129 Avenue Thiers, Côté Zinc is a modern and welcoming bistro that brings a touch of refinement to the Bastide district. With its zinc bar that gives the establishment its name, its wicker lighting and its softly hued walls, the place offers a friendly and elegant atmosphere. The terrace is ideal for sunny days, while the cozy interior invites you to relax.

🍽️ At the table: home cooking between tradition and creativity

At lunchtime, Côté Zinc offers a bistro menu for €23 for starter, main course and dessert, or €21 for two courses. The dishes, served on a platter, vary according to the seasons and the chef's inspiration. Recent suggestions include fish vol-au-vent, asparagus risotto, and cheeseburger tartiflette.

In the evening, it's time for chef-style tapas, to share or not, with options such as:

  • Scallop Carpaccio with Ginger Oil and Fresh Lemon

  • Beef tataki with light wasabi cream

  • Homemade croquetas with Iberian chorizo or spinach and goat cheese

  • Roasted Camembert with Honey and Thyme

Desserts are not left out, with creations like the large French toasted brioche with warm chocolate or the 67% chocolate and tonka bean melting heart.

👥 Who is it for? Gourmets looking for conviviality

Côté Zinc is aimed at:

  • Couples wanting an intimate dinner with refined dishes

  • Groups of friends wanting to share tapas over a good drink

  • Wine lovers curious to discover new references

The establishment is also appreciated for its varied wine list and its house cocktails, such as the Original Côté Zinc made with elderflower liqueur, Prosecco, lime and sparkling water.

📝 Verdict: an address that combines taste and atmosphere

Côté Zinc succeeds in offering 100% homemade cuisine, combining tradition and creativity, in a setting that is both chic and relaxed. An ideal address for a quick lunch or a long dinner with friends. A word of advice: remember to book, especially in the evening, as places are in high demand.

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